Less is definitely more. ūmmi is made by naturally fermenting organic green tea from the Azores islands and champagne yeast to create a light and sparkling 6% alcohol aperitivo. The final step is using organic fruits and botanicals for the taste. The result is a great tasting, low sugar and incredibly refreshing experience.

We created ūmmi because we were craving a light drink with a fun social buzz and no compromise.

What started as a few friends quickly became a community of creators, athletes and artists coming together to bring this vision to life and share what we think is the best alcohol option.

We're excited to share this journey with you and believe you'll love ūmmi as much as we do.